Baker / Daytime Brunch Chef

Full time Baker / Daytime brunch chef

Responsibilities:
- Prepare pastries, bakes and bread to be served across day and evening services

- Execute a small menu designed by our head chef for daytime service
or
- Design and execute a daytime menu comprising brunch classics with a twist

Requirements:
- Work experience is a must, preferably in cafés, bakeries or fast-paced settings.
- Able to work independently.
- Singapore Citizens &
PR or WP only

Available to start at the start of May

Work Schedule:

This job has the following work schedule:
5 days / week
Day shift
Benefits &
Perks
This job has the following benefits:
Employee discounts
Medical coverage
Free food
This job is located in Central, Central, Singapore.
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