Kitchen Crew/ Assistant

Job Title:
Kitchen Crew/ Assistant
Industry:
Food &
Beverage / Catering / Restaurant
Salary:
SGD 1500 - 3000
Location:
Central, Singapore
About Company:

Our client is an authentic Japanese cuisine supervised by a renowned Japanese chef. Their culinary range extends from affordable set meals to the luxury of omakase, with a special emphasis on sushi.
Job Description:

- Washing, chopping, shredding, and grating ingredients for subsequent use by the Chef.
- Responsible for cleanliness of work area.
- Must monitor inventory at all times and report items that need to be reordered.
- Responsible for receiving incoming food orders and rotating stock.
- Responsible for maintaining a clean uniform.
- Storing ingredients according to prescribed food safety regulations
- Passion to learn the skills from Omakase sushi restaurant
Job Requirements:

- Preferably 1-2 years working experience in kitchen.
- No experience but passion in cooking are welcomed to apply.
- Knowledge of kitchen sanitation.
- Basic knowledge of kitchen equipment.
- Able to work on Weekends and PHs.
- Ability to understand and carry out instructions.
Compensation:

- Working location:
walking distance from various MRT stations
- Working hours:
11am to 11pm (2pm to 5pm break)
- Working days:
6 days/ week.
Interested applicants are invited to submit their resume via clicking the apply button.
JointHire Singapore Pte Ltd.(EA License No.:
17C8920)
Hidetaka Yata (Registration No.:
R1216038 )
Job ID:
3194