Kitchen Crew - Japanese Cuisine Restaurant (Bishan) 0580

• 6 days off per month/5.5day per week
  
• Gross salary starting from $2200
  
• Gross = Basic + OT + Allowance
  
• Working location:
  Bishan
  

Responsibilities:

• Prepare and cook food for all customers according to restaurant’s service standard and procedures.
  
• Preparation work of Kitchen opening and closing operation hours.
  
• Food production:
  make sure the end product and the cooking process conforms to company's standard and procedures, and at the same time has good sense of preventing and recording of losses.
  
• Maintain good hygiene and cleanliness of individual by following basic grooming &
  hygiene.
  
• Assist QC/Supporter or Hall whenever required to meet customer satisfaction.
  
• Any other job-related duties requested.
  

Requirements:

• Experience in Japanese cuisine restaurant will be an advantage.
  
• 2-3 years of relevant exp preferred.
  

Interested applicants can email your CV to [email protected] or whatsapp to +65 89249206

The Supreme HR Advisory Pte. Ltd || 14C7279

Chua Jie Ying (Cai Jie Ying), Evelynn || EA Personnel License R24120580