Operations Supervisor

*Coordinating daily management operations

* Delivering superior food and beverage service and maximizing customer satisfaction

* Manage POS and cashiering duties

* Places orders of supplies for the outlet

* Prepare beverages &
coffee

* Organize and supervise shifts

* Appraise staff performance and provide feedback to improve productivity

* Comply with all safety and hygiene standards as required by the Company and respective regulations

Requirements：

* At least 5 year of working experience in food service

* Responsible and able to work in a fast-paced environment

* Excellent team player, self-motivated, well-organized

* Ability to spot and resolve problems efficiently

* Strong leadership, motivational and people skills